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. 7, . 3


750 , .

| Strong Spirits
| JEREZ
V.O.R.S. 30 . 21% . C. 11 /
Jerez Palo Cortado V.O.R.S. 30 y.o. 21% vol. Sugar 11 g/l
50 565
30 . 15% . C. 430,4 /
Jerez Pedro Ximenez Antique 30 y.o. 15% vol. Sugar 430,4 g/l
50 450
. 17% . C. 396 /
Jerez Pedro Ximenez Duquesa 8 .. 18% vol. Sugar 480 g/l
50 250
. 17,5% . C. 135,4 /
Jerez Cream17,5% vol. Sugar 135,4 g/l
50 160
. 18,5% . C. 1 /
Jerez Dry Amontillado Los Arcos18,5% vol. Sugar 1 g/l
50 120
. 15% . C. 1 /
Jerez Puerto Fino Solera Reserva 15% vol. Sugar 1 g/l
50 120
| BRANDY DE JEREZ
. 40% . C. 30 /
Cardinal Mendoza Solera Gran Reserva 40% vol. Sugar 30 g/l
50 450
| LIQUEUR
. 20% . C. 520 /
Creme de casis de Dijon 20% vol. Sugar 520 g/l
50 140
. 20% . C. 300 /
Creme de Fraises 20% vol. Sugar 300 g/l
50 140
. 20% . C. 423 /
Creme de Menthe 20% vol. Sugar 423 g/l
50 125
. 17% . C. 20 /
Baileys original 17% vol. Sugar 20 g/l
50 110
| PORTO
| TAWNY
40 . 20% . C. 136 /
Porto Fonseca 40 .. Tawny Port 20% vol. Sugar 136 g/l
50 950
20 . 20% . C. 111,17 /
Porto Taylor's 20 .. Tawny Port 20% vol. Sugar 111,17 g/l
50 470
20 . 20% . C. 117,9 /
Porto Fonseca 20 .. Tawny Port 20% vol. Sugar 117,9 g/l
50 460
1984 . 20% . C. 130 /
Porto Barros Colheita 1984 Tawny Port 20% vol. Sugar 130 g/l
50 380
20 . 20% . C. 120 /
Porto Cockburns 20 .. Tawny Port 20% vol. Sugar 120 g/l
50 360
10 . 20% . C. 104 /
Porto Taylor's 10 .. Tawny Port 20% vol. Sugar 104 g/l
50 280
10 . 20% . C. 107 /
Porto Fonseca 10 .. Tawny Port 20% vol. Sugar 107 g/l
50 240
10 . 20% . C. 110 /
Porto Cockburns 10 .. Tawny Port 20% vol. Sugar 110 g/l
50 190
| RUBY
1995 . 20,5% . C. 94,1 /
Porto Taylor's Quinta de Terra Feita Vintage 1995 20,5% vol. Sugar 94,1 g/l
50 360
2007 . 20% . C. 102,6 /
Porto Taylors Late Bottled Vintage 2007 20% vol. Sugar 102,6 g/l
50 220
2007 . 20% . C. 97,6 /
Porto Late Bottled Vintage 2007 Unfiltered 20% vol. Sugar 97,6 g/l
50 210
. 20% . C. 103 /
Porto Taylor's First Estate Reserve Port 20% vol. Sugar 103 g/l
50 120
. 20% . C. 100 /
Porto Cockburns Special Reserve Port 20% vol. Sugar 100 g/l
50 120
| VODKA
. 40% .
Vodka Beluga 40% vol.
50 200
| WHISKY SCOTLAND
12 . 43% .
Aberlour 12 y.o. 43% vol.
50 450
10 . 40% .
Edradour 10 y.o. 40% vol.
50 420
10 . 40% .
Glenrothes Alba Reserve 10 y.o. 40% vol.
50 380
8 . 40% .
Glen Moray 8 y.o. Single Malt Speyside 40% vol.
50 280
| GIN
. 43,5% .
Fifty Pounds Gin 43,5% vol.
50 175
. 40% .
Saffron Gin 40% vol.
50 145
. 47,3% .
Gordons Gin 47,3% vol.
50 120
. 47% .
Beefeater Gin 47% vol.
50 120
| GRAPPA
. 40% .
Grappa Sarpa Barrique di Poli 40% vol.
50 280
. 45% .
Grappa del Castello Banfi 45% vol.
50 220
| CALVADOS
7 . 40% .
Boulard VSOP Pays dAuge 7 y.o. 40% vol.
50 360
3 . 40% .
Lecompte Originel Pays d Auge 3 y.o. 40% vol.
50 200
| COGNAC
. 43% .
Cognac Audry Exception Fine Champagne 43% vol.
50 1 300
. 40% .
Cognac Audry Reserve Spesiale Fine Champagne 40% vol.
50 500
. 40% .
Cognac Audry XO Fine Champagne 40% vol.
50 450
1971. .43% .
Cognac Leyrat Vintage 1971 43% vol.
50 950
XO . 40% .
Cognac Leyrat XO 40% vol.
50 480
. 50% .
Cognac Grande Champagne Brut de Fut Daniel Bouju 50% vol.
50 800
. 40% .
Cognac Grande Champagne Empereur XO Daniel Bouju 40% vol.
50 410
. 40% .
Cognac Delamain Grande Champagne Pale & Dry 40% vol.
50 550
' . 40% .
Cognac Comte Joseph Hors d'Age XO 40% vol.
50 400
10 . 40% .
Cognac Chateau de Montifaud 10 y.o. Premier Cru 40% vol.
50 260
. 40% .
Cognac Chateau de Montifaud VSOP Petite Champagne 40% vol.
50 230
. 40% .
Cognac Martell VS 40% vol.
50 260
| ARMAGNAC
1993. . 40% .
Armagnac Chateau de Laubade Bas Armagnac Vintage 1993 40% vol.
50 520
XO . 40% .
Armagnac Chateau de Laubade Bas Armagnac XO 40% vol.
50 400
. 40% .
Armagnac Gelas Bas Armagnac XO 40% vol.
50 400
12 . 40% .
Armagnac Chateau de Laubade Bas Armagnac 12 ans 40% vol.
50 350
. 40% .
Armagnac Chateau de Laubade Bas Armagnac VSOP 40% vol.
50 300
6 . 40% .
Armagnac Chateau de Laubade Bas Armagnac 6 ans 40% vol.
50 270